8.5 X 4.5 INCH CAST IRON LOAF PAN: Get a stunning crust and excessive rise in your favourite loaf recipe.
CONSISTENT BAKING AND BROWNING: Edge-to-edge even warmth for bakery-quality outcomes at house.
SEASONED AND READY TO USE: Every bit of bakeware is seasoned with 100% vegetable oil and able to use proper out of the field.
HEIRLOOM QUALITY: Forged iron bakeware gained’t dent, bend, or warp, so you possibly can hold it within the household for years to come back.
MADE IN THE USA: Since 1896, Lodge has manufactured forged iron cookware in South Pittsburg, TN.
Prospects say
Prospects like the standard, warmth distribution, efficiency, and ease of cleansing of the baking pan. For instance, they point out it really works nice for bread baking, it is not too tough to scrub, and the non-stick improves with use. Opinions are blended on measurement.
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