Freezer Bagel Breakfast Sandwiches

Freezer Bagel Breakfast Sandwiches Leave a comment

Freezer Bagel Breakfast Sandwiches

For those who make investments only a half-hour of time, you possibly can set your self up with six scrumptious, wholesome freezer breakfasts — able to nourish you at a second’s discover. They characteristic baked “scrambled” eggs loaded with spinach and sun-dried tomatoes layered with cheddar cheese and roasted bell peppers.

RD Tip

That is a simple breakfast to tackle the go, so you possibly can stick with your well being targets even if you’re pressed for time. You additionally get to begin your day without work with a serving of veggies, getting you one step nearer to reaching your really helpful servings of veggies per day.

Lively time: 8 minutes Whole time: half-hour

Freezer Bagel Breakfast Sandwiches

Elements

  • 1/4 cup (61gl) 2% reduced-fat milk
  • 1/4 tsp kosher salt
  • 1/4 tsp black pepper
  • 6 massive eggs
  • 1/4 cup (14g) sun-dried tomatoes, packed with out oil, finely chopped
  • 4 ounces (113g) frozen leaf spinach, thawed and squeezed dry
  • 6 the whole lot Bagel Thins, toasted
  • 6 slices ultra-thin sharp cheddar
  • 1 12-ounce (340g) jar roasted crimson bell peppers, drained

Instructions

Preheat the oven to 350°F (177°C). In a medium bowl, whisk collectively milk, salt, pepper, and eggs. Stir in sun-dried tomatoes and spinach. Pour the combination into an 11-by-7-inch baking dish coated with cooking spray. Bake for 18–20 minutes, or till simply set. Reduce into 6 items.

On the underside half of every Bagel Skinny, layer 1 cheese slice and 1 piece of egg combination. Pat the bell peppers dry with paper towels; divide evenly over egg combination and high with remaining Bagel Thins.

Freeze in zip-top freezer baggage between layers of wax or parchment paper for as much as three months. To thaw and reheat, wrap 1 sandwich loosely in a paper towel. Microwave on medium for 1 minute, then microwave on excessive till totally heated, 1 1/2–2 minutes.

Serves: 6 | Serving Measurement: 1 sandwich

Vitamin (per serving): Energy: 341; Whole Fats: 18g; Saturated Fats: 8g; Monounsaturated Fats: 5g; Polyunsaturated Fats: 2g; Ldl cholesterol: 235mg; Sodium: 629mg; Carbohydrate: 31g; Dietary Fiber: 7g; Sugar: 7g; Protein: 20g

Vitamin Bonus: Potassium: 370mg; Iron: 15%; Vitamin C: 106%; Calcium: 28%

Initially revealed March 2, 2021; Up to date December 2025

The publish Freezer Bagel Breakfast Sandwiches appeared first on MyFitnessPal Weblog.

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